Red Plums

Red Plums

Click the icon for detailed product information.

Red Plums have red sweet juicy flesh and the skin is a dark red. They are delicious eaten fresh or in fruit salad. Red plums can also be used in a multitude of cooking recipes such as tarts, cakes and sauces, or stewed for crumbles and sauces.

In Season

Size

Red Plums

Red Plums have red sweet juicy flesh and the skin is a dark red. They are delicious eaten fresh or in fruit salad. Red plums can also be used in a multitude of cooking recipes such as tarts, cakes and sauces, or stewed for crumbles and sauces. They look spectacular preserved and the high pectin content makes them ideal for making jam.

Red Plums are available from December to May in Australia and make an ideal addition to homemade fruit baskets. See what fruit is in season and select your favourites!

Receive price drop notifications
Receive 'Back-in-stock' notifications
Receive low stock notifications